5 reasons we're thankful for Bella Thorne
My BF broke up with me and has ignored me ever since. Why?
Be a pro pet sitter!
7 (other) awesome dystopian books to read right now
Christmas Crafts for the entire fam under $10
GL's Friends Gift Guide: Exactly what to get your besties for under $20
Mani roundup: Too-cute Thanksgiving nail ideas
Flu shots: myths uncovered
Which celeb should be at your dinner table this Thanksgiving?
What do you think of our Dec/Jan issue? We wanna know!
Kirby Buckets Clip
More Friends = More Fun
CREATE A PROFILE
GL Tweets !
2 HOURS AGO You know you wanna wear a sweater on Thanksgiving...here's how to rock it: http://t.co/hhSGNIzUT6
5 HOURS AGO Need a style upgrade? Enter to win a pair of @mirabellagirl slouchies for your UGG boots: http://t.co/ggzprnMsbF
6 HOURS AGO Now even shy girls van get their flirt on: http://t.co/UCVNh5a7Wx
Check these out, too...
Here’s where you can use up last night’s leftover chicken. Otherwise, chop some deli roast chicken or turkey into small cubes.
2 tablespoons bottled Asian peanut sauce
1/2 cup cooked chicken, shredded into small pieces
6 paper-thin cucumber slices
1. Peel the cucumber with a vegetable peeler and slice. Place the tortilla on a piece of foil. Spread the peanut sauce on the tortilla almost up to the edges. Sprinkle the chicken over the sauce.
2. Lay the cucumber slices down the center of the tortilla; sprinkle on the lettuce and roll up tightly. Slice in half with a serrated knife. Wrap tightly in foil.
Aluminum foil or pre-cut foil sheets (“Reynold’s Wrappers”)
Measuring cups and spoons
Small plastic container
BY GL ON 10/10/2009 7:00:00 AM
POSTED IN recipes
Love reading? Want to start an awesomely edgy new series?
We're kicking off our Lunar Chronicles Book Club with Cinder, the first story in this futuristic series with a fairytale twist.
CLICK HERE to join the club...and you could win your pick from the Chronicles—including Fairest, the newest novel to hit shelves.