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Tofu tostadas for Cinco de Mayo!

 
Whether it’s your turn to cook up a Tex-Mex meal for the fam or you’re gettin’ ready to throw a Cinco de Mayo fiesta, this veggie take on a the traditional taco is a delicious way to please all the chicas you’re cookin’ for. Better grab one muy rápidamente—they’re gonna go fast!
 

Ingredients
Serves 4

½ Package (7 oz) House Foods’ Premium or Organic Tofu Medium Firm, drained and cut into small cubes

½ cup finely chopped onions

1 finely diced serrano chili

1/3 cup chopped tomato

2 teaspoons chopped cilantro

1 avocado, peeled, seeded, chopped

Juice of 1 lime

4 corn tostadas (deep fried tortilla)
 

Directions:

Mix all ingredients with lime juice. Season with salt and pepper.  Let sit in a bowl in refrigerator to allow flavors to blend until you’re ready to serve. Spoon onto tostada and eat up!

 

Recipe courtesy  House Foods America. Visit www.house-foods.com for more tasty tips!
 
 
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BY GL ON 4/28/2012 12:00:00 AM

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