Web Toolbar by Wibiya
 
 
 

GL PROFILES

More Friends = More Fun

 
 

GL
Tweets !

2 HOURS AGO #DailyGiveaway: 5 cats rock The Menace in Top Cat by BOBS from @SKECHERSUSA: http://t.co/K6nfsPpid2

2 HOURS AGO Grab your besties and whip up some of these deliciously easy frozen treats!: http://t.co/VXV9eVjPYy

14 HOURS AGO RT @Fanlala: See what questions @PeytonList answered yesterday for @girlslifemag! http://t.co/YwPnWyG3Ra

 

sponsored links

Party popcorn with a BBQ kick

 
The last BBQ of your summer season might be just around the corner, but we’re pretty sure we’ll be munching this popcorn bite all through fall. With a spicy kick and a hint of grill-worthy smoke, it’ll be goin’, goin’, gone like that.

 

Ingredients

8 cups

2 Tablespoons brown sugar

1 ½ teaspoons Cajun seasoning mix

¼ teaspoon garlic powder

¼ teaspoon onion powder

1/8 teaspoon chili powder

8 cups air-popped popcorn

¼ cup clarified butter (helps prevent sogginess; may use regular melted butter)

1 teaspoon liquid smoke (find it in the barbecue sauces/condiments section of large grocery stores)

 

Directions

1. Combine brown sugar, Cajun seasoning mix, garlic powder, onion powder and chili powder in a small bowl.
2. Melt ¼ cup butter. Cool slightly, then pour off the clear melted butter layer into a small bowl. Discard the opaque milky solids that remain behind.
3. Stir the liquid smoke into the butter.
4. Place popcorn in a large bowl, and drizzle it with butter mixture. Toss to coat the popcorn well.
5. Sprinkle sugar-seasoning mixture over popcorn and toss to distribute evenly.
6. Serve immediately or store in an airtight container.

 

Photo Credit: Popcorn Board

 


 

BY GL ON 8/30/2012 12:00:00 AM

POSTED IN , , , , ,

< PREVIOUS   NEXT >   
comments powered by Disqus
 
What’s your go-to after-school snack?



 
 
X

Win new reads...

 

Hey, lit lovers: It's our annual Teen Read Week giveaway! CLICK HERE to check out all the titles and enter to win a bevy of new books.

 
Posts From Our Friends

sponsored links