Treat Mom to a breakfast surprise with Spice Islands' unbelievably tasty take on traditional French toast. With just a hint of vanilla and cinnamon, this’ll have your fam asking for seconds, guaranteed.
1/2 cup milk
2 tablespoons sugar
1 tablespoon Spice Islands Vanilla Extract
1/4 teaspoon Spice Islands Cinnamon, Ground Saigon <
1 tablespoon butter
6 slices Bread
1. Whisk eggs, milk, sugar, vanilla and cinnamon in a medium bowl.
2. Melt butter in skillet over medium-high heat. Dip bread slices in egg
mixture and brown each side in skillet. Serve warm with maple syrup.
BY GL ON 4/22/2014 12:00:00 AM
POSTED IN breakfast, mother's day