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gluten-free recipes

Protein-packed blueberry vanilla smoothie

Looking for the perfect pre-anything snack? Now that fresh blueberries are packing produce shelves, we’re digging this delicious blueberry smoothie. You can make it just as easily with frozen berries (or sub in your favorites—strawberries are super tasty, too!). With the protein and...

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Bored with breakfast? Kick-start your day with sweet smoothies

You don’t need us to tell you that second bowl of Froot Loops isn’t the most exciting—or the healthiest—option in the a.m. But does that mean you can’t sweeten up your same ol’ morning meal? Of course not! Mix it...

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Our 11 favorite comfort food recipes to get you through every last winter storm

Here at GL HQ, we’ve always got food on the mind, especially when the temps have plummeted. From the gooiest brownies to the best mac ‘n’ cheese ever, we’re always dishing—teehee!—about the best bites around. Get cozy and toasty with...

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To-die-for dark chocolate mousse

When you’re celebrating something special—or worry about wowing people—a delicious dessert you can make easily is a lifesaver. That’s why we’re digging this cinchy chocolate mousse recipe. It takes a little over two hours to make, but that includes ample time to let...

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Soups to slurp right this second

Shivering down to your wool-socked feet? Shake of the winter chills with a big ol’ bowl of homemade soup. We have a horde of easy recipes you can make yourself, with just a li’l help from Mom or Dad. Just do yourself...

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Chocolate candy bark

Lookin’ for a tasty way to polish off those Halloween leftovers? Don’t binge! Whip up a batch of this sweet ‘n’ satisfying, no-bake chocolate bark. Wrapped up in colorful plastic, it makes a great gift for coaches and teachers. Maybe they’ll put...

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#GLgirl recipe: Watermelon peach sorbet

Looking for an ice-cold treat to cool you off the summer? Look no further than this fruity homemade sorbet. Check out the recipe below, submitted by GL reader Bri G., who makes it all the time with her buds, then...

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Black bean quinoa chipotle chili

Trust us, no one will be wondering, “Where’s the beef?” when you serve up this absolutely delicious vegetarian chili. Whether you’re making it for Super Bowl Sunday or all the frosty days beyond, we have no doubt your fam and...

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Super Bowl snacks: Mango guacamole

Liven up the standard chips-'n'-dip spread with a dash of mango madness in your guacamole. This recipe from IMUSA takes the Hispanic favorite (and party staple) to a whole new level. Get ready to have all your buds begging for...

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Peanut butter and quinoa cranberry granola

Up the flavor of classic granola with this peanut-y twist. Bonus? With the quinoa added to more traditional rolled oats, it packs a serious protein punch. Hello, new fave one-the-go eat! Ingredients: Makes about 4 cups 2 cups old-fashioned...

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