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lunch

Easy & healthy bites to take to the beach

A day at the beach—surf, sand and…ugh, greasy food that looks amazing—but leaves your belly seriously hurting. Instead of going for those boardwalk fries, try brown bagging it. Sand in your sammie not exactly your cup of tea? Pack a...

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This carnitas taco recipe will leave you drooling

Let's get one thing straight: Not all tacos are created equal. That's why when we heard about this recipe, we had to try it and share. They're simple to make and will leave ya licking your fingers for more. Plus...

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In honor of pizza week: We've got a delectable DIY pizza that'll leave ya droolin' for more

Ordering Papa John’s is easy, I’ll give ya that, but Papa’s pies can’t hold a candle to a scrumptious (semi-)homemade pizza. Grabbing already made dough is an easy way to put this dinner-making process in fast forward. You should be...

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Brown bag it: Healthy (and yummy) school lunches

When you think about healthy lunches the first thing that comes to mind is: 1. they take forever to make and 2. they are boring and repetitive. The good news is healthy lunches don’t actually take forever and they can...

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5 cool-kid lunch bags we heart

Finally, you’ve reached lunchtime. Lunch is one of the best times of the day because you get a break from classes, you get to catch up with friends, and you get to eat food. This school year, bring your lunch...

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Pinspired noms for your Hawaiian luau

In our June/July ’14 issue, we gave ya the dish on throwing the perfect Hawaiian luau. Now, fab it up with these fantastic recipes pulled from our fave social media platform, Pinterest. Feeling inspired? Get in the kitchen, cutie! It’s...

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Almost-instant ramen soup

Most likely, many of you have tried a package of instant Japanese Ramen noodles from your local supermarket. Instead of plain noodles and broth, make up your own soup combinations until you come up with a few favorites. If you...

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Eating right just got easy with sweet 'n' savory orange spinach salad

What You’ll Need: Serves 4 1 (8-ounce) bag baby spinach leaves 1 (11-ounce) can mandarin oranges, drained 1/4 cup toasted pine nuts Dressing: 2 tablespoons each: rice vinegar, honey, frozen orange juice Concentrate 4 quarter-inch slices of fresh ginger root ...

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Soups to slurp right this second

Shivering down to your wool-socked feet? Shake of the winter chills with a big ol’ bowl of homemade soup. We have a horde of easy recipes you can make yourself, with just a li’l help from Mom or Dad. Just do yourself...

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Spinach, goat cheese and sun-dried tomato panini

The rich, warm Italian flavors this sandwich brings to the table transport us to Tuscany, even with winter on its way. Whip up this sandwich for a weekend lunch, or serve soup and sandwich for a cozy dinner. Ingredients: Serves 2 1⁄4 cup goat cheese...

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