Web Toolbar by Wibiya
 
 
 

GL PROFILES

More Friends = More Fun

 
 

GL
Tweets !

8 HOURS AGO 20 mistakes that are totally okay to make: http://t.co/Sp1LN2IZbg pic.twitter.com/ERZCCB5NB7

9 HOURS AGO This sweetie pulled his girl out of a sticky sitch! Check it out here: http://t.co/ocvGSizhUu pic.twitter.com/4wg8CBDbhG

10 HOURS AGO RT @MaddieandTae: You don't have to leave your side of town to turn up our new acoustic video at http://t.co/Oz836Tzayo! @girlslifemag 🌃

 

sponsored links

vegetable

These three recipes will change the way you look at zucchini

Zucchini gets a bad rap. It's not as user-friendly as butternut, not as cool as cucumber—it even comes at the end of the alphabet. But we're calling for a zucchini revolution! It's time to recognize this varied veggie as a...

READ MORE

Celebrate the end of summer with these sweet strawberry dishes

What's better than strawberries in summer? (Hint: nothing.) The fab fruit tastes great by the handful, dipped in a little chocolate, piled high with whipped cream on shortcake...mmmm. The berries are so delicious, in fact, that it seems unfair to...

READ MORE

How to snazz up your salad in a snap

Yeah, yeah...we all know salads are good for us. But sometimes, it's not all that appetizing to pour some ranch over limp lettuce and all it a day. The good news? Snazzing up that salad is easier than you...

READ MORE

Perfect potato pancakes

The eight-day Jewish celebration of Hanukkah is officially in full swing! Whether you observe the Festival of Lights every year with your family, or simply want to explore a different religion and culture, frying up these delish potato pancakes will...

READ MORE

Almost-instant ramen soup

Most likely, many of you have tried a package of instant Japanese Ramen noodles from your local supermarket. Instead of plain noodles and broth, make up your own soup combinations until you come up with a few favorites. If you...

READ MORE

Eating right just got easy with sweet 'n' savory orange spinach salad

What You’ll Need: Serves 4 1 (8-ounce) bag baby spinach leaves 1 (11-ounce) can mandarin oranges, drained 1/4 cup toasted pine nuts Dressing: 2 tablespoons each: rice vinegar, honey, frozen orange juice Concentrate 4 quarter-inch slices of fresh ginger root ...

READ MORE

Soups to slurp right this second

Shivering down to your wool-socked feet? Shake of the winter chills with a big ol’ bowl of homemade soup. We have a horde of easy recipes you can make yourself, with just a li’l help from Mom or Dad. Just do yourself...

READ MORE

Spread this on everything: Tuscan kale pesto

There are few things more wonderful than finding a dip or spread you can just whip up on a whim and put on just about everything. This is one of those recipes. Instead of using summery basil, this pesto calls...

READ MORE

Stuffed acorn squash with goat cheese and cranberries

From pumpkin to cranberries and beyond, we can't wait to dig in to fall's favorite foods. Our friends at Alter Eco shared this tasty squash recipe with us, and now we're passing it on to you. It's easy to make...

READ MORE

Your new favorite snack: Roasted chickpeas

For a new munchie that's easy to make and super healthy, even when you're devouring it by the handful, give these roasted chickpeas a try. Spiced to perfection and roasted to a crispy crunch, they are the bite you've been...

READ MORE


    Read More!
 
If you could have an exotic animal as a pet, what kind would you want?



 
 
X

QUIZ: Could *you* cut it in the Wild West?

 

CLICK HERE to find out if you can handle the drama and danger of life on the wild frontier!

 
Posts From Our Friends

sponsored links