5 egg-cellent brunch recipes for Mother's Day and beyond

Whether you’re cooking breakfast for dinner, getting set for post-sleepover noms or are planning to surprise the family, we’ve got the egg dishes you’re gonna wanna dig into this weekend. Ready to get crackin’? Here are five bloggers’ best bets for breakfast, brunch and brinner.

Cherry tomato and chorizo omelet from Katie’s Cucina


Shopping list: Chorizo, cherry tomatoes, jalapeno, garlic, lime, cilantro, butter, eggs, Half & Half, queso fresco, chives

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Three cheese zucchini frittata from Kalyn’s Kitchen


Shopping list: Zucchini, Italian herb blend, Spike Seasoning, eggs, mozzarella, feta cheese, parmesan cheese, sour cream

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Basic baked eggs from She Wears Many Hats


Shopping list: Butter, eggs, Half & Half, dill, ground cayenne pepper

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Egg Hash from Frugal Feeding


Shopping list: Roasted potatoes, eggs, fresh herbs

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Egg muffins with sausage, spinach and cheese from Two Peas and Their Pod


Shopping list: Breakfast turkey sausage links, eggs, skim milk, fresh spinach, shredded sharp cheddar cheese

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What are your Mother’s Day plans? Share ‘em in the comments!

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by Brittany Taylor | 2/1/2016