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Peek-A-Boo Jelly Valentines

Still searchin' for a sweet treat to show your valentine how much you heart them? Our Peek-A-Boo Jelly Valentines are sure to make everyone else's sweethearts totally jell-ous.
 
What You'll Need:
Batch of chilled sugar–cookie dough
Raspberry or strawberry jelly
Plastic wrap
Flour
Rolling Pin
Large heart cookie cutter
Greased cookie sheets

What You'll Do:

1. Preheat oven to 375 degrees.
2. Roll out the dough on a lightly floured surface, and cut out big hearts. On every other cookie, use the small cookie cutter to cut a little heart out of the big heart. You will need one big heart and one heart outline for every cookie.  Roll the cut-out little hearts back into the dough, repeating the above until all the dough is used.
3. The outline will cook faster tan the solid hearts, so place them on separate cookie sheets.  Bake for 8 to 10 minutes until each is cooked but not brown.
4. Allow the cookies to cool, then spread jelly on each big heart

5. Top the big heart with the cut-out heart

Sweet! You're all set to spread the love with your perfectly delish prezzies. Happy Valentine's Day!
2/13/2009 7:00:00 AM
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